[ BOC TARIFF CIRCULAR NO. 15-95, April 25, 1995 ]

TARIFF CLASSIFICATIONS



Attached for your information are the following Tariff Classifications issued by the Tariff Commission:
TCC
DATE ISSUED
DESCRIPTION
 
95-31
02-23-95
 Boot Console (for resale)
 
95-39
03-02-95
 Helizarin Binder UD
 
95-40
03-10-95
 Consolid 444 (C444) Concentrate
 
95-41
03-08-95
 Conservex (CX) Concentrate
 
95-42
03-10-95
 Solidry (SD) Powder Form
 
95-43
03-13-95
 Salmon Pate
 
95-44
03-13-95
 Rainbow Trout Pate
 
95-45
03-15-95
 Shrimp Pate
 
95-46
03-13-95
 Smoked Salmon Pate
 
95-50
03-27-95
 Henningsen Concentrated Chicken Flavor Type 6A-14
 
95-53
04-03-95
 EPGB-27 (Neutral Savory)
 
95-54
04-03-95
 EPGB-97 (Savory)
 
95-61
04-12-95
 Henningsen Dehydrated Cooked Chicken K-1

Adopted: 25 Apr. 1995

(SGD.) CESAR Z. DARIO
Deputy Commissioner
Internal Administration Group