For purpose of clarity to avoid confusion in the classification of the various feed ingredients and specialized preparations, Article 2 of the Administrative Order No. 40, Series of 1976 is hereby amended to reclassify feed ingredients and to insert additional classifications to include other types of specialized feed preparations, to wit:

I. Feed Ingredients

A. Energy Sources

1. Banana Meal, peeled and unpeeled
2. Barley, hulled
3. Camote, Sweet Potato Meal
4. Cassava/Tapioca Meal
5. Corn, yellow/white
6. Dextrose Powder
7. Flax
8. Millet
9. Oats
10. Rice, broken
11. Rye
12. Sorghum
13. Sugar
14. Tricticale
15. Wheat

B. Protein Sources

1. Animal Origin

a. Blood meal
b. Chicken liver powder
c. Crab meal
d. Dried porcine solubles
e. Egg powder
f. Feather meal, hydrolized
g. Fish meal, imported
h. Fish meal, local
i. Fish meal analogue
j. Hemoglobin powder
k. Meat meal
l. Meat and bone meal
m. Plasma protein
n. Poultry meal
o. Poultry by-product meal
p. Shrimp meal
q. Squid liver meal
r. Squid meal

2. Plant Origin

a. Alfalfa
b. Beans
c. Canola meal
d. Cassava leaf meal
e. Cottonseed oil meal
f. Cowpea
g. Ipil-ipil leaf meal
h. Lentil seeds
i. Linseed meal
j. Lupins
k. Mungbean
l. Paring meal
m. Peanut oil meal
n. Peas
o. Pigeon pea
p. Rapeseed meal
q. Rice protein
r. Safflower seeds
s. Sesame meal
t. Soya, full fat
u. Soybean cake dried powder
v. Soybean meal, Argentina
w. Soybean meal, Brazil
x. Soybean meal, China
y. Soybean meal, India
z. Soybean meal, US Hi-pro
aa. Soybean meal, US lo-pro
bb. Soymax
cc. Soy protein concentrate
dd. Sunflower seeds ee. Vetch seeds
ff. Other seeds/grains for specialty feeds

3. Non-Protein Nitrogen Source

a. Urea

C. Milling and Factory By-Products

1. Bakery by-products (cookies/biscuits, scrap noodles, chocolate, etc)
2. Brewer ™s dried spent grain
3. Brewer ™s yeast/Dreggs
4. Copra meal
5. Corn bran
6. Corn germ meal
7. Corn gluten feed
8. Corn gluten meal
9. Distiller ™s yeast
10. Fermented mother liquid
11. Molasses
12. Palm kernel meal
13. Rice bran
14. Rice hull (as carrier)
15. Soy hull
16. Wheat bran
17. Wheat germ meal
18. Wheat pollard

D. Dairy Products

1. Buttermilk powder
2. Dried skimmilk
3. Lactose powder
4. Skimmilk replacer
5. Whey powder
6. Whole milk powder

E. Fats and Oils

1. Acidulated oil
2. Canola oil
3. Coconut oil
4. Fish oil
5. Flax oil
6. Lard
7. Linseed oil
8. Palm kernel oil
9. Poultry fat
10. Rapeseed oil
11. Squid liver paste
12. Tallow
13. Vegetable oil

F. Calcium and Phosphorous Sources

1. Bone Meal
2. Calcium carbonate/limestone
3. Dicalcium phosphate
4. Monacalcium phosphate
5. Tricalcium phosphate
6. Oyster shell

G. Sodium and Chlorine Sources

1. Common table salt
2. Iodized salt

II. Feed Supplements

A. Amino Acid Sources

1. DL - Methionine
2. L - Lysine
3. L - Threonine
4. L- Trypiophan

B. Micro-Mineral Sources (but not limited to)

1. Calcium iodate
2. Cobalt carbonate
3. Cobalt sulfate
4. Copper bicarbonate
5. Copper carbonate
6. Copper chloride
7. Copper chloride, tribasic
8. Copper hydroxide
9. Copper oxide
10. Copper sulfate
11. Cuprous iodide
12. EDDI - Ethylene diamine dihyriodide
13. Ferrous carbonate
14. Ferrous chloride
15. Ferrous fumarate
16. Ferrous sulfate
17. Ferrous sulfate, hydrated
18. Ferric ammonium citrate
19. Ferrix oxide
20. Magnesium oxide
21. Manganese carbonate
22. Manganous chloride
23. Manganous oxide
24. Manganous sulfate
25. Pentacalcium orthoperiodate
26. Potassium chloride
27. Potassium iodide
28. Sodium bicarbonate
29. Sodium selenate
30. Sodium selenite
31. Zinc carbonate
32. Zinc chloride
33. Zinc oxide
34. Zinc sulfate

C. Vitamin Sources

1. Vitamin A
2. Vitamin D3
3. Vitamin E
4. Vitamin K
5. Vitamin B1/Thiamine
6. Vitamin B2/Riboflavin
7. Vitamin B3/Niacin
8. Vitamin B4/Choline
9. Vitamin B5/Pantothenic Acid/Calcium Panthothenate
10. Vitamin B6/Pyrodixine
11. Vitamin B9/Folic Acid
12. Vitamin B12/Cyanocobalamin
13. Biotin
14. Ascorbic Acid

D. Vitamin and Mineral Combinations

1. Vitamin-mineral amino acid
2. Vitamin-mineral electrolyte
3. Vitamin premixes
4. Mineral premixes
5. Other combinations with vitamins and minerals

III. Feed Additives

A. Acidifiers
B. Anthelmintics/Dewormers
C. Antibiotics/Antimicrobials
D. Anti-caking agents
E. Anti-malarials
F. Anti-molds
G. Antioxidants
H. Attractants
I. Coccidiostats
J. Colorants/dye
K. Deodorizing agents/Anti-ammonia/Odor control
L. Enzymes
M. Fatty Acids
N. Flavor/Taste Enhancers/Aromatics/Sweeteners
O. Hormones
P. Larvicide/Fly control
Q. Immuno-stimulants
R. Mold inhibitors
S. Pellet binders (starch, flour, chemical)
T. Pigmenters
U. Preservatives
V. Probiotics/Microbials/Yeasts
W. Repartitioning agents/Carcass modifiers
X. Stabilizers
Y. Surfactants
Z. Sweeteners
AA. Toxin Binders
BB. Others

IV. Special Nutrient Preparations

A. Artemia
B. Base Mixes
C. Concentrates
D. Combination meals

V. Specialty Feeds

A. Horse feeds for races/sport horses
B. Fish feeds for aquarium fishes
C. Rabbit feeds
D. Bird feeds
E. Dog food
F. Cat food
G. Zoo animal feeds
H. Fighting cock feeds

This Order shall supersede all other Orders inconsistent hereof and shall take effect upon approval.

Adopted: 28 Dec. 2005

(SGD.) DOMINGO F. PANGANIBAN
Secretary

Recommended by:

(SGD.) DAVINIO P. CATBAGAN, DVM
Officer-In-Charge
Office of the Director